The sharing economy seems to be changing how we manage fundamental parts of our lives. Companies like Uber, Airbnb and Zipcar are dramatically altering transportation, travel and our relationship to these services. It is not without controversy though, and it remains to be seen how we reconcile some of these very necessary services with other important factors such as insurance, safety, liveable wages and unionization, not to mention the housing cost crisis in many popular destinations here in the U.S. and abroad.
As 2014 comes to a close, and the U.S. economy strengthens, more and more “sharing” seems to be happening. Even in my little sleepy San Francisco neighborhood these free street libraries are popping up and the robust trading of garden harvests is bringing people together and making use of food that might just rot on the vine otherwise.
A recent article in the New York Times typified the small gestures of sharing that can make an impact on people’s lives. In Naples, and across Italy, the idea of paying something forward, albeit as minimal as a coffee, is being revived and taking root. A simple anonymous gesture, paying for an extra cup of coffee for a future needy patron or simply as an act of kindness has a lovely aroma to it. Continue reading »
I have fond memories of dressing up to visit the Metropolitan Museum of Art in NYC with my family or friends, and eating in the fancy cafe with marble statues and fountains. I stared at the coins in the water, thinking about how rich I would be if I could collect all the change. I can still look down and see my shiny black patent leather Mary Jane shoes scuffing along the marble. I don’t know what I ate but it was probably a tuna sandwich or BLT, something mundane, despite the posh surroundings.
Later, when I became a parent, I started packing lunches to save money, because I was unwilling to spend top dollar on crappy food, on top of the skyrocketing museum entrance fees. As my kids have grown, and museums have become more accessible again, I am pleasantly surprised by a renaissance in museum cafes. Gone are many of the gross cafeteria-style money pits and instead, some quite lovely cafes with Old World charm and even eateries with hip, family friendly fare have sprouted up. Continue reading »