Have you ever had Mandarin Islamic Chinese food? Did you know there are an estimated 20 million Muslims who live in China? These questions percolated as my taste buds marveled at the unusual combinations of lamb, cumin and other spice mixtures that seemed so new to me. I was first taken to Old Mandarin Islamic by a mom on my son’s soccer team. It was a rainy fall day and the boys and spectators were soaked and chilled. The hot pot beckoned, and I was up for an adventure. Way out in the Sunset district in San Francisco near the beach, this small hole in the wall offers not only a unique culinary experience but a geography and culture lesson in Chinese history. I returned this Sunday to pick up takeout and once again I was blown away. Signs in Arabic welcome the diners as well as the Chinese Sabado Gigante-esque/ quasi American idol show playing in the corner on the big screen TV. Familiar was the standard Chinese restaurant decorations, but unusual were the plaques with sayings from the Koran (I assume). Of course there is no pork on the menu and the lamb is Halal. It seems like the whole family is cooking in the back kitchen and you can see them in action as you traipse through to go to the restroom. The hot pot is a fun diner participation dish, much like fondue or Korean BBQ. Continue reading »
I love Mexican food, but sometimes all the rice and beans and heavy meat can weigh you down. Don’t get me wrong, I love burritos, but I have a hard time not finishing a whole one in a sitting, as much as I’d like to take half home for lunch the next day.
As an East Coast friend said when she first visited me in San Francisco in the early ’90s when our burritos arrived: “That looks like an infant.” She proceeded to place the wrapped burrito by her toned dancer’s belly and question how all that would fit in there. Miraculously it all fit!
Years later in New York City I saw advertisements for “San Francisco Mission Style” Burritos, which of course made me laugh having lived in or near the Mission for more than 15 years. So, my answer to the burrito baby syndrome was to order fish tacos; it seemed like a lighter choice. One of the first places, and to my mind one of the best in the city, is Papalote, a Mexican Grill on 24th street. When my first son was little we ate there once a week because I knew he would get a nutritious meal. The owner knows us well and has seen my son grown on his cooking. Now, my rice and bean aficionado goes to school a block away and we joke that it is because of his favorite restaurant. Don’t miss the fabulous house salsa; it’s a secret but I think it is made with pumpkin. Continue reading »
As rain pours down, I know the dry creeks and reservoirs, thirsty plants and animals are all happy, as are the avid skiers in Northern California. The slopes may be less crowded this year, but for many, even if the economy is taking a beating, the call of the snow is just too powerful.
I have skied downhill many times and do love the thrill, but have come to appreciate cross country skiing greatly, particularly since having kids. When they were young I pulled both my boys in sleds, wrapping them in blankets, like little Russian Princes, with snacks and toys in the sled. They both took naps while I, in a complete sweat, trudged through the glorious snow; I absolutely loved that feeling.
Now they are a bit older and are interested in skiing on their own. Recently, I read an online missive in one of my mom’s groups. The message linked to an article by Gigi Stahl about skiing with your preschooler or kindergartener and I thought it was quite helpful and funny. Continue reading »
Who wouldn’t want to hike a trail with such a reputation? Where might this place be? Favorite hikes of mine include Nepal’s Mt. Everest Base Camp and Kala Patthar trek via Namche Bazaar; the network of trails around Switzerland’s Lauterbrunnen Valley and Grindelwald; backpacking trails in California’s Marble Mountain Wilderness, the Sierra Nevada, and Yosemite.
I’ve been tempted by the Overland Track in Tasmania. But Robert D. Hershey Jr. extols the virtues of the Milford Track in New Zealand in a recent story in The New York Times. As far back as 1908 this 33.5-mile trail was called the finest walk in the world and many hikers feel it’s true today.
After reading Hershey’s story I’m ready to start planning a trip south. How about you?
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My friend’s birthday fell on Inauguration Day so she really wanted to celebrate this year for many reasons. The weather was so glorious and we were headed to this resort called Seascape in Aptos, California. Just a few minutes south of Santa Cruz, this lovely spot is a great respite from the frantic city life I call my existence.
Five moms were headed to this condo to celebrate our good friend’s momentous birthday. The trip started out like some AbFab meets Sex in the City moment with three of us in a Volvo in heels, driving down Highway 1 at 10 p.m. It was pitch black and we were jabbering away about the economy when I thought I heard a plane crashing (the USAIR flight crash landing on the Hudson River fresh in my mind). Turns out, the front tire blew. It was terrifying…. Continue reading »
For years my wife and I have talked about spending a night or two in a local hostel, but until this weekend we didn’t find the time to do so. But a pre-New Year’s hike in the Marin Headlands just north of San Francisco, where we live, took Paula into the hostel to see what was available and voila, we were booked for two nights in early January. Continue reading »
Every year in December, my husband and I have the discussion about a tree. I have this vision, as a young girl, of going to New Jersey to cut one down every year. This was quite a trek from Manhattan and made for great memories. It’s a bit of a Laura Ingalls Wilder fantasy but, hey, could be worse. So we argue about “killing a tree” for Christmas, something that didn’t occur to me in the twentieth century.
I understand and share the concern for the planet but I also love the whole ritual of setting up the fresh tree. As a compromise, for the last few years we’ve bought a live tree in a pot and put it outside for the rest of the year, the idea being we would re-use it again the next year. Well, for the first time in four years, our tree survived the year and is resplendent in our living room trimmed and beautiful. So, when I suggested we go to this fabulous Christmas tree farm for a day of fun, giant swings, wreath-making, picnic, tractor ride, bonfire and marshmallows, like every year I got the same grumpy answer. I persevered.
I live in San Francisco, so when I think about skiing my thoughts never stray far beyond Lake Tahoe. After all, I can get there in three hours (if I time my departure to avoid heavy traffic), resorts such as Squaw Valley, Alpine Meadows, Heavenly Valley, Northstar, and others offer slopes and facilities as appealing as just about anywhere (Squaw Valley, certainly, is recognized around the world as a great ski resort), and I have friends there to visit.
If it’s Nordic skiing I want rather than alpine, the Tahoe Cross Country Ski Area near Tahoe City on the north shore has 40 miles of groomed trails, fabulous views of the lake, trailside warming huts, and everything you’d expect in facilities. Many of the downhill resorts also have cross-country options, so why would I go anywhere else? Continue reading »
I woke up this morning to find out our six-year-old, Abyssinian Guinea Pig , Felix, was on his way out. At six, he was considered “frail elderly” and I knew he wasn’t long for this world. He died this morning in my eldest son’s arms and we wrapped him in a shroud and placed him in a doll cradle. We lit candles and incense and both boys bawled until giant tears and snot trails rolled down their faces.
It’s Veteran’s Day and I’d had all the good intentions of taking a walk through a military cemetery in San Francisco’s Presidio, a stone’s throw from our office. It is a wonderful and moving experience any time of year, with great views of the Golden Gate Bridge and Marin Headlands. Continue reading »
As I sit here writing, my mind wanders to the U.S. election, and I wonder how it will turn out. It’s been a stressful few weeks and my stomach is in knots. What will be our itinerary for the next four to eight years?
When I think of all that has happened of late, there is very little that seems positive. Perhaps, though, there are a few things to cheer. High gas prices have made staycations popular and trips closer to home a necessity. Folks are driving less, car-pooling and looking with fresh eyes at Public Transportation, something we have sorely neglected in this country.
Train travel, a staple of my youth and commonplace in Europe and other parts of the world, is having a bit of a renaissance according to a recent New York Times article. Amtrak ridership is up 11% this year alone and the trend is increasing. Continue reading »